I am a born leader. Every job or organization that I have participated in, I have been able to excel and become a key asset. While working at the Hugo A. Owens African American Cultural Center, I moved up from simply working the front desk, to being heavily involved in putting together programs, marketing plans, graphic design and even outreach programs. While working at Abuelo's Mexican Food Embassy, I started off as a server (my first serving job) and worked my way up to being one of the top trainers and even being considered for an assistant management position. I am a hard worker and I catch on very easily. I love working in groups and I love experiencing new things.
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